Throughout October, The St. Regis Bangkok presents a diverse calendar of dining, drinks, art, and seasonal experiences, from international cocktail collaborations and a French cheese discovery night to Atlantic cod highlights at Signature Sunday Brunch, a new Thai art exhibition at The Lounge, and a specially crafted Halloween cake.
Cocktails, Tapas and Friends: Bangkok Bar Show Edition at The St. Regis Bar Bangkok
Celebrate Bangkok Bar Show weekend at The St. Regis Bar Bangkok as Nouvelle Vague Tirana, ARGO Hong Kong, OSMO Jakarta, and CMYK Changsha join Brian Gonzalez and The St. Regis Bar team for an afternoon of international cocktail culture. Executive Sous Chef Pongsakorn Boonruang of The St. Regis Bangkok and Chef Thew of SILO Bangkok present unlimited Thai-Western-inspired tapas, while a live DJ sets the mood throughout the afternoon.
Date: Sunday, October 25, 2026
Time: 1:00 – 4:00 PM
Venue: The St. Regis Bar, Level 12
Price: Cocktail Package at THB 1,699 net, including unlimited tapas, 3 alcoholic drinks, and
free-flow soft drinks
Social Package at THB 900 net, including unlimited tapas & free-flow soft drinks
o Additional cocktails: THB 420 net each
Online Booking: https://stregisbangkok.co/CTFOctober2026
Cheese Discovery Night with Les Frères Marchand at VIU
Savor a curated selection of exceptional French cheeses from Les Frères Marchand at the second edition of Cheese Discovery Night, paired with wines selected from the VIU cellar and a welcome glass of Champagne. Explore the distinctive flavors and traditions of French cheese alongside live stations featuring Traditional Tartiflette with Reblochon Cheese, Five-Cheese Pizza, Lamb Ragout Cappelletti, Australian Wagyu Striploin, and Homemade Comté Ice Cream.
Date: Thursday, October 22, 2026
Time: 7:00 – 10:00 PM
Venue: VIU, Level 12
Price: THB 3,200++ per person, including a glass of Champagne and free-flow wine
Online Booking: https://stregisbangkok.co/CheeseDiscoveryOct26
Signature Sunday Brunch: Atlantic Cod at VIU
Discover the versatility of Atlantic cod, presented in a variety of preparations at this month’s Signature Sunday Brunch. Enjoy Deep-Fried Black Cod Fillet with Tartar Sauce, Homemade Cod Casoncelli in Butter Sauce, Black Cod and Lemon Risotto, and Cod Fillet with Hollandaise & Beurre Blanc, bringing together local flavors and international favorites. Complete the feast with a taste of Sturia Caviar from the trolley, followed by our signature seafood tower, cold cuts, unlimited lobster tails, Wagyu beef striploin, lamb rack, foie gras, and an indulgent selection of desserts.
Date: Every Sunday in October 2026
Time: 12:30 – 3:30 PM
Venue: VIU, Level 12
Price: THB 3,800++ per person, including non-alcoholic beverages
Online Booking: https://stregisbangkok.co/SundayBrunchOct26
Halloween Pastries at The Lounge
Embrace the playful spirit of Halloween with three seasonal desserts handcrafted by The St. Regis Bangkok’s pastry team. Choose from a Pumpkin Chestnut Entremet topped with a whimsical witch’s hat, a ghostly Yogurt and Citrus Mousse, and a Black Forest Cake finished with a chocolate spider. Enjoy them at The Lounge throughout October for a delicious holiday treat.
Date: October 15–31, 2026 at The Lounge
Time: 7:00 AM – 9:00 PM
Venue: The Lounge, Level 1
Price: Starting from THB 200++ per piece
The Art of Wood Exhibition at The Lounge
Experience Thai artistry alongside the culinary offerings at The Lounge with a new exhibition, The Art of Wood Exhibition, showcasing two distinctive approaches to wood as an artistic medium, from Jakkee Kongkaew’s intricate woodblock prints created from hand-carved blocks to Santi Seedarach’s sculptural works and contemporary graphic art. Delve deeper into their creative worlds through a series of artist-led experiences and special activations throughout the exhibition.
Date: September 24, 2026 – March 10, 2027
Time: 7:00 AM – 9:00 PM
Venue: The Lounge, Level 1
Price: Complimentary Admission
For reservations and further information, guests can call +66 2207 7777,
Email fb.bangkok@stregis.com, or visit www.stregisbangkok.com.
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