Make it a May to remember: Exclusive offers at The Westin Grande Sukhumvit, Bangkok

04.05.18

SEA-TO-TABLE
Satisfy your seafood cravings in style and enjoy a “Seafood Served on the Table” concept with fresh and premium seafood enhanced by special sauces.

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ALL-TIME FAVORITES
When passionate and perfectionist chefs encounter the desires of discerning diners, as happens every day at Kisso, it results in exquisite dishes customers can’t get enough of.

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MANGO MANIA

Zest Bar’s passionate pastry chefs present a magnificent medley of mango-fortified sweet and savory morsels arranged into revitalizing afternoon high tea sets.

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SCRUMPTIOUS U.S. SCALLOPS
Seasonal Tastes introduces the U.S. Scallop as a highlight dish during our Family-Filled Sunday Lunch Buffet in May, along with enthralling entertainment.

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BRUNCHIES MUNCHIES

Roll out of bed into a wonderful weekend starting with a multi-dimensional assortment of bite-size breakfast treats craftily created by Zest Bar & Terrace.

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Patcharaporn Korbuakesorn
Head of Membership, Events & Communication

+66 (0) 2-055-0620

patcharaporn(at)gtcc.org